Japan / Hot sauce
Black Yuzu Kosho
- Pack
- 50g
Black yuzu kosho adds citrus, chilli, and bamboo-charcoal depth for cooks who already like classic yuzu kosho and want a darker note.
View at Sous Chef
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Why it made the shelf.
Black yuzu kosho adds citrus, chilli, and bamboo-charcoal depth for cooks who already like classic yuzu kosho and want a darker note.
A little food for thought.
Make a moment of it
Use it on grilled food when classic yuzu kosho feels too bright and a darker note makes more sense.
Try it with
Steak, yakitori, mushrooms, ramen broth, roast aubergine, or smoky mayo.
Before you buy
Jar size, charcoal ingredient details, and current shipping on Sous Chef.
