United Kingdom
Belazu Rose Harissa
170g
Rose harissa adds floral chilli depth to marinades, dressings, dips, roasted vegetables, and weeknight sauces.
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India
Masala Chai
10 sachets
Just-add-hot-water chai with milk, sweetness, and a blend of warming spices. A ten-sachet box makes an easy introduction to masala chai.
France
Pommery Firemen’s Mustard
250g
A French mustard with chilli pepper heat for sausages, sandwiches, and sharp pantry sauces.
Mexico
El Chilerito Mango Chamoy
33.8 fl oz
Large-format mango chamoy brings tangy, spicy-sweet fruit flavor to fruit cups, shaved ice, candy boards, drinks, and snack builds.
South Korea
Samyang Buldak Carbonara Sauce
Buldak carbonara sauce turns noodles, rice, and dipping plates into a creamy Korean heat shortcut.
Japan
Black Yuzu Kosho
50g
Black yuzu kosho adds citrus, chilli, and bamboo-charcoal depth for cooks who already like classic yuzu kosho and want a darker note.
United Kingdom
Oriental Hot Mustard Powder
85g
Sharp mustard powder for mixing into dipping sauces, marinades, and noodle bowls when a pantry needs clean heat without another bottle.
South Korea
Korean Red Pepper Powder – Gochugaru
Gochugaru is the Korean red pepper powder to keep around for kimchi, stews, sauces, marinades, and chilli oil.
Italy
Calabrian Whole Chili Peppers
35.3 oz (1000 g)
Whole Calabrian chilli peppers give pasta, pizza, sandwiches, and pantry sauces a deeper southern Italian heat.
Japan
Red Kabosu Citrus Kosho
50g
Kabosu citrus chilli paste gives rice, ramen, sashimi, and grilled meats a brighter Japanese heat than ordinary chilli paste.
India
Carolina Reaper Sriracha
200ml
Carolina Reaper heat meets garlicky sriracha, vinegar tang, and a little brown-sugar sweetness.
Japan
Yuzu Kosho
50g
Green yuzu kosho brings floral citrus and chilli heat to sashimi, grilled chicken, broth, rice bowls, and vinaigrettes.